6 double cabins: 2 cabins can be coverted in twin beds. All with en-suite facilities, air conditioning and WIFI
Maximum capacity 12 guests
Comfortable salon with dining table and cozy bar area.
Wide foredeck sunbathing area with sun mattresses and sitting area.
Al fresco dining table and relaxing sofa at stern.
Crew: 4 (Captain, deckhand, chef and stewardess)
Rubber dinghy with outboard. Snorkling equipment, canoe, SUP, water ski, floating swim fun equipment, board games. HiFi Bluetooth speaker
Sailing: Daily at guests' wishes & at Captains judgment on safety.
Food and beverages options
Children under 12 years: 25% dct.
- Half board: Breakfast and lunch 475€ person/week. Extra meal at 30€ person
- Unlimited tea, coffee, smoothies, water, juices, soft drinks, beer, house wine red, rosé and white: 375€ per person/week. Unlimited non-alcoholic drinks: 160€ per person/week. In case clients want to bring their own drinks, a cork fee of 230€ person would be charged
- Selection of hight quality Greek wines: fixed price per bottle at bar on board. Spirits: per consumption.
The price includes: Rent of the whole yacht with crew from Saturday to Saturday, crew, VAT, insurance, fuel (4 hours per day approx.), , transfer from the airport.
NOT included in the price: Food and beverages, water ski 60€ for 1/2hour and crew gratuities.
DEPOSIT of 2000€ is required with second payment to cover for extra costs such as port and marina fees, Natural Parks fees, spirits, water taxis...) The balance will be done at the end of the charter week and the remaining amount returned to the client accordingly.
Payment conditions: 50% for reseration and the rest 2 month before boarding
Boarding at 18.30 and desembarking at 9:00hrs.